| Name | Reference | Availability | Quick Order |
|---|
With a century of experience creating premium products, Louis Francois is a leader in speciality and technical baking ingredients. Focused on innovation and precision, the company create products that are essential to all pastry chefs.
Potato Starch is a thick binding gelling agent. Potato Starch is water soluble powder works as a heat stable whipping agent.
| Temperature | Ambient |
| Certification: | Gluten Free |
| Brand: | Louis Francois |
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