Discover a luxurious Chocolate Tartlet from Boncolac. This Chocolate Tartlet has a shortcrust pastry and a smooth chocolate crème pâtissière filling, with a melt-in-the-mouth texture.
Chocolate Tartlet is free from artificial flavourings and meets the requirements of the food service industry.
Based in the heart of the Basque Country, Boncolac offers a wide range of authentic French pastries and desserts using the highest quality ingredients for their products and developing great recipes that reflect traditional French patisserie.
Check out our full range of Boncolac products here.
Key Information
This product is frozen
Name
Boncolac Chocolate Tartlet
Temperature
Frozen
Version
1.2
Update Date
23/04/2026
Manufacturer
Classic Fine Foods UK Limited
Brand
Description
Round tartlet with a diameter of 9 cm made with a pure butter pastry base, chocolate cream and a topping.
Directions For Use
Unmold the tartlets. Defrost at a maximum temperature of +4°C for 3 hours. Store at 0/+4°C and consume within 48 hours of defrosting.
Storage Conditions
Frozen -18°C
Storage Conditions After Opening
Store at 0/+4°C and consume within 48 hours of defrosting. NEVER REFREEZE ONCE DEFROSTED (THAWED)
Max Shelf Life
365 Days
Country of origin
Not Specified
Primary Ingredient Origin
Not Applicable
Key Information
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
Wheat flour , butter 16%, dark chocolate (cocoa paste; sugar; emulsifier: E322; natural vanilla flavoring) 14%, sugar, cream (milk) 12%, whole free-range eggs, dehydrated glucose syrup, water, skimmed milk powder , potato starch, concentrated lemon juice, gelling agent: E440.
Contains GM Protein
No
Allergens
Inner Component
Weight
90g
Outer Case
Units per traded case
27 Units
Gross weight
2.98 kg
Net weight
2.43 kg
Dimensions (Height x Width x Depth)
116mm x 303mm x 398mm