Sosa Crystallised Rose Petals
Sosa is one of the leading manufacturers of premium ingredients for gastronomy and pastry. Sosa texturisers all share the same characteristics indispensable in the world’s finest kitchen; flavour neutrality and range of texture.
Elevate your creations with Crystalised Rose Petals. Crystallised Rose Petal are coated in sugar to give them a delicious sweet taste and crunchy texture.
Perfect for garnishing on desserts, patisserie and cakes.
Key Information
Name
Sosa Crystallised Rose Petals
Temperature
Ambient
Version
1.0
Update Date
03/03/2025
Manufacturer
Valrhona UK LTD
Brand
Description
ROSE CRYSTALLIZED SUGAR DECORATION
Directions For Use
Confectionery, bread products, desserts, ice-creams, teas, fillings, etc.
Storage Conditions
Storage in a dry place (humidity less than 60%). Temperature between 15°C and 25°C. Protect from light and odours.
Storage Conditions After Opening
Open maintain in ambient temperature: We recommend silica bag, because it is a very hygroscopic product, and with this silica bag the product can endure 15 days.
Max Shelf Life
730 Days
Shelf Life From Opening
15 Days
Country of origin
France
Key Information
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
Sugar (96%), Rose flower (2%), Glazing agent: arabic gum (E414) (<2%), Colour (<0,1%): carminic acid (E120), Flavour (<0,1%).
Contains GM Protein
No
Allergens
Inner Component
Internal GTIN
8414933010814
Variable Weight Consumer Item
No
Dimensions (Height x Width x Depth)
165mm x 100mm x 100mm
Weight
300g
Outer Case
GTIN
18414933010811
Units per traded case
6 Units
Gross weight
2.57 kg
Net weight
1.8 kg
Dimensions (Height x Width x Depth)
177mm x 210mm x 315mm
Packaging & Waste
Material/Weight of outer pack
Paper/Cardboard Case (232g)
Transport packaging
Wood Pallet (23000g)
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