Valrhona Cocoa Butter
Cocoa Butter
Valrhona Cocoa butter is the pressed fat from the ground cocoa bean. It is obtained at temperatures between 70 ° C and 90 ° C. The finished cocoa butter is light golden yellow and clear in the liquid state. The cocoa butter is mildly aromatic with a slightly cooling taste.
Perfect for adding to melted couvertures and glazes.
Valrhona Valrhona Cocoa butter comes in 3kg size and is pure cocoa butter with the quality you would expect from Valrhona.
For nearly 100 years Valrhona have led the way in chocolate production, from responsible sourcing to every step along the production process. The brand has a very strict selection of the finest cocoa to ensure a consistent and exceptional taste. Using innovative techniques and professional expertise Valrhona have created some of the finest chocolates in the world. Valrhona is used in many of the top restaurants in France and beyond.
This year, Valrhona celebrated their 100 year anniversary. To mark this special date, they have launched a new dark chocolate, Komuntu. Komuntu use a unique blend of cocoas from different origins, creating an intense, bitter chocolate with delicious notes of roasted cocoa nibs.
Take a look at Valrhona's fantastic selection of recipeshere.
Discover our full range of Valrhona products here.
Take a look at Valrhona’s laboratory products catalogue here.
Stock Item
Vegan friendly
Key Information
Name
Valrhona Cocoa Butter
Temperature
Ambient
Version
1.0
Update Date
02/04/2025
Certification
Halal
Manufacturer
Valrhona UK LTD
Brand
Description
Purified cacao butter. Solid below 77°F (25°C) with a nice honey color.
Directions For Use
Purified cacao butter for cooking
Storage Conditions
In a dry place where temperature is maintened at 16-18°C / 60-64°F
Storage Conditions After Opening
After use, close hermetically the product to protect its properties and store it in the temperatures recommended up to the best-before date registered on the packaging.
Max Shelf Life
243 Days
Shelf Life From Opening
243 Days
Country of origin
France
Primary Ingredient Origin
Ghana
Key Information
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
cocoa butter 100%
Contains GM Protein
No
Allergens
Dietary Suitability
Inner Component
Internal GTIN
3395321001605
Variable Weight Consumer Item
No
Dimensions (Height x Width x Depth)
162.5mm x 222mm x 222mm
Weight
3kg
Outer Case
GTIN
3395324001602
Units per traded case
2 Units
Gross weight
6.79 kg
Net weight
6 kg
Dimensions (Height x Width x Depth)
170mm x 232mm x 466mm
Packaging & Waste
Material/Weight of outer pack
Paper/Cardboard Box (372g)
Transport packaging
Wood Pallet (23000g)
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