Valrhona Dark Chocolate Sticks are designed for pastry chefs and bakers. They are easy to use and very stable for baking. Ideal for adding a rich and intense chocolate centre to your pain au chocolat or other pastries.
Valrhona Dark Chocolate Sticks use 55% cocoa chocolate couverture, come in around 300 pieces per 1.6kg box. Each Dark Chocolate Stick is 5.3g per piece, and 8cm long.
Storage instructions: Keep in a dry place at 16 to 18°C
For nearly 100 years Valrhona have led the way in chocolate production, from responsible sourcing to every step along the production process. The brand has a very strict selection of the finest cocoa to ensure a consistent and exceptional taste. Using innovative techniques and professional expertise the brand have created some of the finest chocolates in the world. Valrhona is used in many of the top restaurants in France and beyond.
This year, Valrhona celebrated their 100 year anniversary. To mark this special date, they have launched a new dark chocolate, Komuntu. Komuntu use a unique blend of cocoas from different origins, creating an intense, bitter chocolate with delicious notes of roasted cocoa nibs.
Discover our full range of Valrhona products here.
Check out Valrhona's selection of recipes for inspiration here.
Allergens. Milk. May contain nuts, milk and gluten.
Stock Item
Key Information
Name
Valrhona Dark Chocolate 8cm Sticks 55%
Temperature
Ambient
Version
1.0
Update Date
16/04/2025
Certification
Kosher
Manufacturer
Valrhona UK LTD
Brand
Description
55% Dark Chocolate Sticks are made with premium chocolate specifically designed to deliver powerful cocoa taste in pastries. Completely stable for baking.
Directions For Use
To market.
Storage Conditions
In a dry place where temperature is maintained at 16-18°C
Storage Conditions After Opening
After use, close hermetically the product to protect its properties and store it in the temperatures recommended up to the best-before date registered on the packaging.
Max Shelf Life
547 Days
Shelf Life From Opening
547 Days
Country of origin
France
Primary Ingredient Origin
France
Key Information
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
sugar 43.38%, cocoa beans 41.4%, cocoa butter 14.8%, emulsifier (sunflower lecithin 0.4%), natural vanilla extract 0.02%
Contains GM Protein
No
Allergens
Dietary Suitability
Inner Component
Internal GTIN
3395328183977
Variable Weight Consumer Item
No
Dimensions (Height x Width x Depth)
80mm x 175mm x 260mm
Weight
1.6g
Outer Case
GTIN
3395328185971
Units per traded case
6 Units
Gross weight
10.5 kg
Net weight
9.6 kg
Dimensions (Height x Width x Depth)
261mm x 275mm x 366mm
Packaging & Waste
Material/Weight of outer pack
Paper/Cardboard Case (330g)
Transport packaging
Wood Pallet (23000g)