Bridor use the finest locally sourced ingredients, combined with traditional techniques and modern industrial standards and management to create a range of artisanal products fit for the finest hotels and restaurants around the world.
A classic French bread, the Finedor Mini Baguette comes has an off-white interior, with a flavour profile boasting notes of apple, chanterelle and the freshness of a spring orchard.
The Finedor Mini Baguette is what you would expect from the Lenotre range.
Allergens: Gluten. May contain traces of Egg, Milk, Nuts, Sesame.
Vegan
Key Information
This product is frozen
Name
Bridor Frozen Lenotre Finedor Mini Baguette Pain D'Epi
Temperature
Frozen
Version
2.0
Update Date
27/11/2024
Certification
Halal
Category
Pastry
Manufacturer
Bridor
Brand
Description
FROZEN STONE OVEN PART-BAKED FINEDOR® EPI 40G BRIDOR BRIDOR UNE RECETTE LENÔTRE PROFESSIONNELS
Directions For Use
Preheating oven 230°C Defrosting approximately 0-10 min at room temperature Baking (in ventilated oven) approximately 4-5 min at 200-210°C, closed damper Cooling and rest on tray 15 min at room temperature
Storage Conditions
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Max Shelf Life
450 Days
Country of origin
France
Key Information
May contain traces of: milk, sesame seeds, nuts, eggs.
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
WHEAT flour, water, salt, yeast, WHEAT gluten, deactivated yeast, WHEAT germ flakes, malted WHEAT flour.
Contains GM Protein
No
Allergens
Dietary Suitability
Inner Component
Variable Weight Consumer Item
No
Dimensions (Height x Width x Depth)
25mm x 65mm x 180mm
Weight
40g
Outer Case
GTIN
3419280011892
Units per traded case
1 Units
Gross weight
1.94 kg
Net weight
1.6 kg
Dimensions (Height x Width x Depth)
150mm x 295mm x 390mm
Packaging & Waste
Material/Weight of outer pack
Plastic Tape (2.5g)
Paper/Cardboard Case (321g)
Transport packaging
Plastic Pallet Wrap (400g)
Wood Pallet (27000g)
Paper/Cardboard Layer Card (988g)