Valrhona Milk Chocolate Couverture Bahibe 46%
Milk Chocolate Couverture Bahibe 46%
Valrhona Milk Chocolate Couverture Bahibe is a single origin chocolate from the Dominican republic, on the edge of being a dark chocolate with incredible cocoa intensity and fruity tang smoothed out with milk.
Valrhona Milk Chocolate Couverture Bahibe is a 46% chocolate and comes in a 3kg Bag.
This couverture comes in beautiful cocoa bean shaped feves.
Valrhona Milk Chocolate Couverture Bahibe is suitable for ganache, mousse, moulding, glazes and ice cream. It pairs well with flavours such banana , pear, coffee, vanilla, caramel, cereal and pepper.
For nearly 100 years Valrhona have led the way in chocolate production, from responsible sourcing to every step along the production process. The brand has a very strict selection of the finest cocoa to ensure a consistent and exceptional taste. Using innovative techniques and professional expertise the company has created some of the finest chocolates in the world. Their chocolates are used in many of the top restaurants in France and beyond.
This year, Valrhona celebrated their 100 year anniversary. To mark this special date, they have launched a new dark chocolate, Komuntu. Komuntu use a unique blend of cocoas from different origins, creating an intense, bitter chocolate with delicious notes of roasted cocoa nibs.
Take a look at Valrhona's fantastic recipe for a passion Bahibe bonbon here.
Discover our full range of Valrhona products here.
Take a look at Valrhona’s laboratory products catalogue here.
Stock Item
Key Information
Name
Valrhona Milk Chocolate Couverture Bahibe 46%
Temperature
Ambient
Version
1.0
Update Date
13/08/2024
Certification
Halal
Category
Pastry
Manufacturer
Valrhona UK LTD
Brand
Description
Bahibe combines ripe fruity notes with a powerful hint of cocoa to evoke all the power of the Dominican Republic’s waterfalls and lush plant life.
Directions For Use
Coating, Cream mix and Ganache, Ice creams and Sorbets, Moulding, Mousses, Bar.
Storage Conditions
In a dry place where temperature is maintained at 16-18°C
Storage Conditions After Opening
After use, close hermetically the product to protect its properties and store it in the temperatures recommended up to the best-before date registered on the packaging.
Max Shelf Life
457 Days
Shelf Life From Opening
244 Days
Country of origin
France
Key Information
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
sugar, cocoa butter, whole MILK powder, cocoa beans from the Dominican Republic, emulsifier: sunflower lecithin, natural vanilla extract.
Contains GM Protein
No
Allergens
Dietary Suitability
Inner Component
Internal GTIN
3395328120729
Variable Weight Consumer Item
No
Dimensions (Height x Width x Depth)
250mm x 190mm x 110mm
Weight
3kg
Outer Case
GTIN
3395328120736
Units per traded case
3 Units
Gross weight
9.48 kg
Net weight
9 kg
Dimensions (Height x Width x Depth)
295mm x 214mm x 354mm
Packaging & Waste
Material/Weight of outer pack
Paper/Cardboard Case (400g)
Transport packaging
Wood Pallet (2300g)
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