Bridor Frozen Eclat Du Terroir Pain Au Chocolat
Bridor use the finest locally sourced ingredients, combined with traditional techniques and modern industrial standards and management to create a range of artisanal products fit for the finest hotels and restaurants around the world.
Frozen Pain Au Chocolat has a pure butter flaky pastry, and a soft and yellow centre and rich chocolate filling. A recipe where the splash of milk and cream adds intense flavours in the mouth.
Cooking time and temp: 16-18 min at 165-175°C.
Allergens: Gluten, eggs, milk. May contain nuts, sesame, soya.
Key Information
This product is frozen
Name
Bridor Frozen Eclat Du Terroir Pain Au Chocolat
Temperature
Frozen
Version
1.0
Update Date
26/08/2025
Baking Type
Ready To Bake
Manufacturer
Bridor
Brand
Description
FROZEN READY TO BAKE FINE BUTTER PAIN AU CHOCOLAT 70G
Directions For Use
Tray arrangement (600 x 400) 12 items on a tray Defrosting approximately 30-45 min at room temperature. Preheating oven 190°C Baking (in ventilated oven) approximately 16-18 min at 165-170°C, open damper Cooling and rest on tray 15 min at room temperature
Storage Conditions
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED. Storage conditions: 24h in refrigerator 3 days in the freezer compartment of the refrigerator in the freezer at -18°C: until the date of minimum durability indicated on the packaging Storage recommendations after baking: At ambient temperature : 24 hours for organoleptic reasons ; 48 hours for food safety reasons. Maximum preservation after baking is 48 hours.
Max Shelf Life
365 Days
Country of origin
France
Primary Ingredient Origin
France
Key Information
May contain traces of: sesame seeds, nuts.
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
WHEAT flour, fine butter (MILK) 21%, water, chocolate 9.9% (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), sugar, yeast, whole MILK powder, WHEAT gluten, salt, EGGS, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).
Contains GM Protein
No
Allergens
Inner Component
Variable Weight Consumer Item
No
Dimensions (Height x Width x Depth)
30mm x 60mm x 90mm
Weight
70g
Outer Case
GTIN
3419280024359
Units per traded case
90 Units
Gross weight
6.69 kg
Net weight
6.3 kg
Dimensions (Height x Width x Depth)
240mm x 295mm x 390mm
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