Smooth, creamy, and indulgently rich, Ice Cream Union Milk Chocolate Ice-Cream is crafted in small batches using premium cocoa for a mellow, velvety finish.
Ice Cream Union Milk Chocolate Ice-Cream is crafted using a blend of cocoa: South American Xoco Red Mayan powder and Original Beans Chocolate from African Virunga Beans.
Ideal for restaurants, hotels, and caterers seeking consistent performance and exceptional taste, this 4L tub offers a generous yield and reliable scoopability straight from the freezer. Whether served as a standalone scoop, paired with fruit, nuts, or pastry elements, or layered into complex dessert builds, this milk chocolate ice cream brings versatility and indulgence to every service.
Designed for professional kitchens, Ice Cream Union Milk Chocolate Ice-Cream delivers balanced sweetness and a clean chocolate profile. Free from artificial additives and made with precision to ensure a smooth mouthfeel and balanced cocoa taste.
Perfect for menus that demand more than just sweetness, Ice Cream Union Milk Chocolate Ice-Cream pairs beautifully with raspberry coulis, hazelnut praline, or citrus zest. It’s also a natural fit for affogatos, ice-cream sandwiches, or as a base for creative plated presentations.
Key Features:
- Premium milk chocolate ice cream for professional kitchens
- Smooth, velvety texture with balanced cocoa flavour
- Gluten-free and suitable for coeliacs
- 4L tub format for high-volume service
- Ideal for restaurants, hotels, and caterers
- Made in small batches with chef-grade precision
Discover the full range of Ice Cream Union flavours here.
Based in the heart of London, Ice Cream Union produces the finest quality ice creams and sorbets. They offer traditional flavours alongside an ever-changing seasonal selection. Ice Cream Union consistently break convention by finding new ways to refine its craft.
Ice Cream Union is renowned for its commitment to quality, sourcing ingredients with integrity and producing ice-cream that meets the high standards of top chefs. To create ice cream that is unique, true to flavour, and tastes amazing, the brand dedicated significant time to its ingredients.
Key Information
This product is frozen
Name
Ice Cream Union Milk Chocolate Ice-Cream
Temperature
Frozen
Version
1.0
Update Date
01/05/2026
Category
Ice Cream
Manufacturer
Classic Fine Foods UK Limited
Brand
Description
Milk Chocolate Ice-Cream
Directions For Use
No directions.
Storage Conditions
Store at -18 Celsius or below
Storage Conditions After Opening
Do not refreeze if thawed completely
Max Shelf Life
365 Days
Country of origin
Vietnam
Primary Ingredient Origin
Vietnam
Key Information
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
Whole MILK, Sugar, EGG Yolk, Double Cream (MILK), Dextrose, Skimmed MILK Powder, Cocoa Powder, Dark Chocolate (Cacao beans, Cane sugar, Cocoa butter, Sunflower Lecithin (65% minimum Cocoa)), Stabilisers (Locust Bean Gum, Guar Gum)
Contains GM Protein
No
Allergens
Inner Component
Weight
4kg