Norohy Organic Madagascan Vanilla Bean Paste was crafted in collaboration with pastry chefs from L’École Valrhona, integrating all the elements of the vanilla bean to reveal all its aromatic complexity. In one simple step, instantly add the delicate and intense character of Bourbon vanilla from Madagascar to your creations.
Norohy is a pioneering brand dedicated to sourcing and crafting exceptional vanilla and natural flavouring ingredients for the world of fine gastronomy. They are committed to transparency, sustainability, and sensory excellence.
Sourcing from the world's most renowned terroirs, including Madagascar, Mexico, and Tahiti, Norohy offers fragrant, full-bodied vanilla products that honour tradition while embracing innovation.
As part of the Valrhona Selection collective, Norohy champions ethical sourcing, traceability, and responsible agriculture. Their range also includes organic floral waters and coffee bean paste, expanding the palette of natural, gourmet ingredients available to chefs and artisans.
