Norohy Organic Madagascan Vanilla Bean Paste was crafted in collaboration with pastry chefs from L’École Valrhona, integrating all the elements of the vanilla bean to reveal all its aromatic complexity. In one simple step, instantly add the delicate and intense character of Bourbon vanilla from Madagascar to your creations.
Norohy is a pioneering brand dedicated to sourcing and crafting exceptional vanilla and natural flavouring ingredients for the world of fine gastronomy. They are committed to transparency, sustainability, and sensory excellence.
Sourcing from the world's most renowned terroirs, including Madagascar, Mexico, and Tahiti, Norohy offers fragrant, full-bodied vanilla products that honour tradition while embracing innovation.
As part of the Valrhona Selection collective, Norohy champions ethical sourcing, traceability, and responsible agriculture. Their range also includes organic floral waters and coffee bean paste, expanding the palette of natural, gourmet ingredients available to chefs and artisans.
Key Information
Name
NOROHY Organic Madagascan Vanilla Bean Paste
Temperature
Ambient
Version
1.0
Update Date
17/04/2025
Manufacturer
Valrhona UK LTD
Brand
Description
Discover Vani Fusion: A recipe co-developed with chefs, integrating all the elements of the vanilla bean, to reveal all of its aromatic complexity. In a single gesture, instantly bring to your creations the delicate and intense character of Bourbon vanilla from Madagascar. This vanilla paste is a food product and should not be consumed as it is.
Directions For Use
Use in food service for all applications in pastry, chocolate, ice cream, catering, confectionery. This vanilla bean paste can also be used to enhance savory dishes. Recommanded dosage : 5 to 12g/kg weight.
Storage Conditions
Store well sealed in its original pacakaging , in a dry place away from light and heat.
Storage Conditions After Opening
After opening, can be kept at 4°C during 3 months or -18°C during 6 months.
Max Shelf Life
730 Days
Shelf Life From Opening
182 Days
Country of origin
France
Primary Ingredient Origin
Paraguay
Manufacturer Comments
Organic Certification Product made using organic farming techniques. Production and packing are certified Organic by Ecocert MG-BIO-154 and distribution is certified Organic by Ecocert FR-BIO- 01 according to EC Regulation n°834/2007 and USDA organic regulations (NOP) GMO-Free Guarantee We guarantee that this product has not undergone any genetic modifications, in accordance with European regulation EU no. 1829/2003, n°1830/2003 and its amendments. Guaranteed Non-Irradiated We guarantee that this product has not been irradiated
Key Information
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
Cane sugar syrup*, vanilla concentrate* (15%), vanilla beans powder* (11%), exhausted vanilla seeds*, cane sugar*
Contains GM Protein
No
Allergens
Dietary Suitability
Inner Component
Internal GTIN
3395328489406
Variable Weight Consumer Item
No
Dimensions (Height x Width x Depth)
72mm x 100mm x 100mm
Weight
500g
Outer Case
GTIN
3395328730157
Units per traded case
4 Units
Gross weight
2.32 kg
Net weight
2 kg
Dimensions (Height x Width x Depth)
112mm x 227mm x 227mm
Packaging & Waste
Material/Weight of outer pack
Paper/Cardboard Case (110g)
Transport packaging
Wood Pallet (2300g)