| Name | Reference | Availability | Quick Order |
|---|
Europastry Ready To Bake Pain Aux Raisins are Danish-style spiral pastries filled with juicy raisins and smooth cream. Made with quality ingredients and frozen from freshness, they come ready to proof; ideal for bakeries and kitchens looking for convenience without compromising on taste.
To prepare Europastry Ready To Bake Pain Aux Raisins, defrost at room temperature for 30 minutes. Then ferment for 1 hour 15 minutes to 1 hour 30 minutes. Bake at 190°C for 15 to 20 minutes until golden and fragrant.
Europastry is a leader in frozen bakery dough, combining over 30 years of artisanal tradition with innovation to reinvent the culture of baking. Their commitment to quality and creativity delivers a wide range of ready-to-bake, proof-and-bake, and fully baked products.
| Temperature | Frozen |
| Brand: | Europastry |
This product is frozen