Shipton Mill Organic Heritage T80 Flour
Reference: SHM16805
Packaging: 16KG BAG
| Name | Reference | Availability | Quick Order |
|---|
Shipton Mill Organic Heritage T80 Flour is a light brown, all‑purpose flour milled from a diverse blend of UK‑grown organic heritage wheat varieties, known as “maslins", which combine multiple species and strains to enhance flavour, resilience, and biodiversity. This population-based approach helps crops adapt naturally to shifting climate conditions and reduces the vulnerabilities associated with monoculture farming.
Stone‑milled to retain fine bran particles and nuanced grain character, this flour offers delicate gluten strength, making it ideal for rustic sourdough, all‑purpose baking, and recipes that benefit from depth and aroma rather than high elasticity. Its heritage grain profile reflects Shipton Mill’s commitment to regenerative organic agriculture, supporting soil health and the preservation of traditional wheat genetics.
Shipton Mill crafts exceptional regenerative organic flours using carefully selected grains and sustainable milling practices, delivering consistent quality and outstanding flavour trusted by professional chefs.
Stone‑milled to retain fine bran particles and nuanced grain character, this flour offers delicate gluten strength, making it ideal for rustic sourdough, all‑purpose baking, and recipes that benefit from depth and aroma rather than high elasticity. Its heritage grain profile reflects Shipton Mill’s commitment to regenerative organic agriculture, supporting soil health and the preservation of traditional wheat genetics.
Shipton Mill crafts exceptional regenerative organic flours using carefully selected grains and sustainable milling practices, delivering consistent quality and outstanding flavour trusted by professional chefs.
| Temperature | Ambient |
| Brand: | Shipton Mill |
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