Callebaut Gold Chocolate 30.4%
For more than a century, Callebaut has been bringing high-quality Belgium chocolate to chefs around the world. Their moto is ‘Pursuing great chocolate taste, from one generation to the next’.
Callebaut Gold Chocolate 30.4% is crafted and created from a fine selection of ingredients like caramelised sugar and caramelised milk, this caramel chocolate has rich notes of toffee, butter, cream and an exciting dash of salt. Enjoy CallebautGold Chocolate 30.4% pale amber colour with a golden hue.
Flavour pairings: Vanilla, Apple, Pineapple,. Cherry, Lemon, Almonds, Matcha Tea and Coffee.
Suitable for: Chocolate Spreads, Ganache ,Moulding ,Truffles ,Crèmes & Crémeux ,Custards & Curds ,Glazes ,Mousse and Ice cream.
Allergens:Milk, soya
Key Information
Name
Callebaut Gold Chocolate 30.4%
Temperature
Ambient
Version
2.0
Update Date
18/06/2025
Manufacturer
Barry Callebaut Belgium NV & IBC Belgium
Brand
Description
The new colour and taste in Finest Belgian Chocolate
Directions For Use
USE AS REQUIRED
Storage Conditions
AMBIENT
Max Shelf Life
545 Days
Country of origin
Belgium
Primary Ingredient Origin
Belgium
Key Information
Contains MILK
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
cocoa butter 30,0%; sugar 29,0%; whole milk powder 25,0%; milk sugar 5,5%; whey powder (milk) 5,0%; skimmed milk powder 2,5%; caramelised sugar 2,0%; emulsifier: lecithins (soya) <1%; natural vanilla flavouring <1%; salt <1%
Contains GM Protein
No
Artificial Sweeteners
Yes
Allergens
Dietary Suitability
Inner Component
Internal GTIN
5410522555257
Variable Weight Consumer Item
No
Dimensions (Height x Width x Depth)
330mm x 120mm x 215mm
Weight
2.5kg
Outer Case
GTIN
5410522555240
Units per traded case
4 Units
Gross weight
11.02 kg
Net weight
10 kg
Dimensions (Height x Width x Depth)
236mm x 264mm x 520mm
Packaging & Waste
Material/Weight of outer pack
Paper/Cardboard Case (520g)
Transport packaging
Wood Pallet (21000g)
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