Classic Find Foods
The cut off time for Non-Credit Customers is 12PM for the next day delivery from Tuesday to Friday
REMINDER:
The cut off time for Non-Credit Customers is 12PM for the next day delivery from Tuesday to Friday

Sturia

Sturia are a pioneer in French caviar production, developing its own fish farms in Aquitaine, south west France, they ensure the highest levels of quality in the production controlling the full cycle from breeding to maturation.

All their processes are designed not only to ensure the very highest standards of quality for the caviar itself but also to care for the ecological balance of the natural environment. Particular attention is paid to the water quality and the well-being of the fish, a flawless, 100% natural product. Sturia breeds both the Oscietra and Baerii species of sturgeon and cultivates caviar without the use of antibiotics, growth hormones or GMOs. Meticulous selection takes place at every step of the production and maturation of the caviar, and it is a slow process as it takes eight years for a female to reach maturity. Once the roes are selected, traditional methods are used to prepare the caviar. Careful hand sorting and regular tasting of the eggs are key before the maturation process can begin. The eggs are slightly salted using the Malossol method, which brings out their unrivalled flavour and length on the palate. This traditional expertise releases all the caviar's balanced hazelnut flavours. Innovation is an integral part of Sturia's philosophy. Working with internationally renowned scientific partners ensures that they are constantly improving their fish production and care. It is the only French producer working from "the eggs to the eggs" on two species.

Our happy customers

  • Anshu Anghotra profile image
    Anshu Anghotra
    Classic Fine Foods has been absolutely fantastic, I’ve worked with them for years now.  Classic has never disappointed and the customer service is always great.  Classic can always be counted upon, especially when it comes to quality. it’s not very often we come across fabulous suppliers like Classic.
  • Pascal Aussignac profile image
    Pascal Aussignac
    Classic Fine Foods has always been a long-term partner and the Gascon teams are delighted to work together with them.
  • Elissavet Kermanidou profile image
    Elissavet Kermanidou
    Classic Fine Foods is the main supplier for all the pastry ingredients I use. They always supply us with top quality ingredients , providing very good customer service and sourcing bespoke items for us. 
  • Benoit Blin profile image
    Benoit Blin
    Classic Fine Foods is a great company to work with. It supplies high-quality produce and it is full of very enthusiastic and passionate people eager to promote and help develop all sides of the food industry.
  • Ollie Dabbous profile image
    Ollie Dabbous
    I’ve been working with Classic Fine Foods for several years now. Fantastic customer service & range of products: everything from bread flour to blueberry vinegar.
  • Roger Lomas profile image
    Roger Lomas
    Classic Fine Foods has always been top quality for the whole of my career and it’s really exciting with the way they’re moving forward as a company. The products are world class and their team JP and Customer Service are outstanding and always on the end of the phone. Been working with JP for over 10 years now and it really shows that I couldn’t do my job without him or Classic Fine Foods. An exciting future to be involved in for sure.
  • Nicolo Bolognesi profile image
    Nicolo Bolognesi
    Classic Fine Foods delivers exceptional quality and service every time. Their team is reliable and knowledgeable—especially our Account Manager, Kiana, who’s been incredibly attentive and supportive. They’re more than a supplier—they’re a true partner in our kitchen.
  • Veronica profile image
    Veronica
    I like to work with Classic Fine Foods because they sustain my creativity providing all the products that I need.
  • Francesco Chiarelli profile image
    Francesco Chiarelli
    Classic Fine Foods has been consistently excellent. Our Account Manager Kiana always recommends top-quality products that suit our needs perfectly, and their caviar is some of the best you’ll find in London. Caviar Specialist Faustine brings a perfect mix of professionalism and warmth to every interaction. I highly recommend them for their outstanding service and attention to detail.
Arrow Left
Arrow Right