St. Ewe Free Range British Rich Yolk Eggs
The Richest Yolks For Chefs
St. Ewe Rich Yolk Medium Eggs deliver unmatched culinary excellence, featuring the richest orange yolks on the Roche scale for superior flavour and presentation.
Developed with chefs in mind, these eggs are perfect for crafting sauces, cakes, pasta, and pastries.
Sources from hens fed a nutritious diet enriched with marigold petals and paprika extract, St. Ewe Rich Yolk Medium Eggs ensure consistent, vibrant colour and flavour.
Trusted by Michelin-starred restaurants, they bring a touch of luxury to professional and home kitchens alike.
Available in multiple case sizes, St. Ewe Rich Yolk Medium Eggs are the ultimate choice for chefs seeking premium quality and performance.
St. Ewe Rich Yolk Medium Eggs are Free-Range, British and pasteurised - available in 5 and 15 dozen cases.
St. Ewe is a family-run farm based in Cornwall that has been farming poultry for 40 years. With a focus on sustainability and local, independent farming, they offer some of the finest free-range eggs in the UK.
Take a look at our full selection of St Ewe products here.
Check out St Ewe's website for recipe inspiration here.
Key Information
Name
St. Ewe Free Range British Rich Yolk Eggs
Temperature
Chilled
Version
1.0
Update Date
23/07/2025
Certification
Free Range
Manufacturer
St Ewe Free Range Eggs Limited
Brand
Description
St Ewe Free Range Eggs Rich Yolk 5 dozen
Directions For Use
N/A
Storage Conditions
For optimum freshness, eggs should be kept at a constant temperature; below 20°C. This is often why it is advised to keep eggs in the fridge so they can be kept at a constant temperature. Here are some other top tips for storing eggs: When storing eggs, keep them in their original boxes. This ensures that any odours from surrounding foods are shut out. Who wants an egg that tastes like an onion? If you take eggs out of their box, store and use them in date order. Store away from strong-smelling food because egg shells are porous and can take on the smell or taste of other foods. The average hen’s egg has around 7,000 pores! Never use dirty, cracked, or broken eggs
Max Shelf Life
18 Days
Country of origin
United Kingdom
Primary Ingredient Origin
United Kingdom
Key Information
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
Eggs
Contains GM Protein
No
Artificial Antioxidants
No
Artificial Colours
No
Artificial Flavour Enhancers
No
Artificial Flavourings
No
Artificial Preservatives
No
Artificial Sweeteners
No
Allergens
Inner Component
Internal GTIN
15060156991371
Variable Weight Consumer Item
Yes
Dimensions (Height x Width x Depth)
148mm x 300mm x 300mm
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