Plant Based Original Spread
Julienne Bruno Plant-Based Crematta is a real vegan showstopper! With a light and creamy texture, it's perfect for adding to pasta sauces, sandwiches and desserts
| Name | Reference | Availability | Quick Order |
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Julienne Bruno Plant-Based Crematta is made with natural ingredients, including soya milk, which is naturally high in protein and organic coconut oil. The finished product is a natural and unique cheese that does not try to imitate dairy cheese but has its distinctive flavour and texture.
Julienne Bruno Plant-Based Crematta is the vegan answer to cream cheese. It is versatile and delicious, perfect for both sweet and savoury recipes. Perfect for adding to sandwiches, pasta sauces, as well as cheesecakes and other creamy desserts.
Already used by many top chefs in London and the rest of the UK, it is the future of vegan cheese!
Run by chefs, Julienne Bruno is focused on combining gastronomy and innovation to create delicious new plant-based dairy products.
Want to find out more about Julienne Bruno? Check out their brand page here.
| Temperature | Chilled |
| Brand: | Julienne Bruno |
