Vacherin Mont D'Or
A true winter indulgence, Vacherin Mont D'Or is a seasonal Swiss cheese made with pasteurised cow's milk. The traditional spruce bark belt, which encases it, imparts a subtle woody aroma and helps the cheese maintain its shape as it matures to a luscious, runny texture.
Bake the cheese in its box for a showstopping centrepiece, simple score the top, add garlic and white wine, and roast until molten. Its delicate, creamy paste and mild, earthy flavour make it ideal for festive sharing menus, cheese boards, or as a luxurious starter.
Key Information
Name
Vacherin Mont D'Or
Temperature
Chilled
Version
3.0
Update Date
01/10/2025
Manufacturer
Carron Lodge Ltd
Brand
Description
Soft cheese made from thermized cow's milk with tarragon.
Directions For Use
Ready to eat.
Storage Conditions
Keep refrigerated between 3°c - 7°c
Max Shelf Life
35 Days
Country of origin
Switzerland
Primary Ingredient Origin
Not Applicable
Key Information
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
MILK , Salt, Lactic Ferments, Rennet (Animal, Calf)
Contains GM Protein
No
Allergens
Outer Case
GTIN
3292790326263
Units per traded case
1 Units
Gross weight
0.15 kg
Net weight
0.15 kg
Dimensions (Height x Width x Depth)
60mm x 60mm x 120mm
Inner Pack
Dimensions (Height x Width x Depth)
60mm x 60mm x 120mm
Gross weight
450g
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