Barber's 1833 Vintage Reserve Cheddar
Barber’s 1833 Vintage Reserve Cheddar is a classic West Country cheddar, made from cow's milk, matured for up to 24 months for exceptional depth and character. Firm and slightly crumbly with natural crystal crunch, it delivers a balanced flavour of savoury richness, bright acidity, and notes of caramel and toasted nuts.
A premium, provenance‑led cheddar ideal for elevating cheese boards, enriching hot dishes, or adding punchy flavour to sandwiches, pastries and gratins.
Key Information
Name
Barber's 1833 Vintage Reserve Cheddar
Temperature
Chilled
Version
1.0
Update Date
04/08/2022
Manufacturer
Carron Lodge Ltd
Brand
Description
A deliciously mature cheese with both savoury and naturally sweet notes. Due to it's maturity, this cheese has developed calcium lactate crystals throughout the body of the cheese, giving it the distinctive crunch associated with well mature cheeses. Use of traditional Starter cultures. Own farm, 2000 cows, all milk produced used for Barbers own cheeses.
Directions For Use
~
Storage Conditions
Keep Refrigerated
Max Shelf Life
30 Days
Country of origin
United Kingdom
Manufacturer Comments
~
Key Information
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
Pasteurised Cow's MILK, Salt, Rennet, Starter Culture
Contains GM Protein
No
Artificial Antioxidants
No
Artificial Colours
No
Artificial Flavour Enhancers
No
Artificial Flavourings
No
Artificial Preservatives
No
Artificial Sweeteners
No
Allergens
Dietary Suitability
Inner Component
Internal GTIN
2040981912341
Variable Weight Consumer Item
No
Dimensions (Height x Width x Depth)
70mm x 90mm x 180mm
Outer Case
Units per traded case
4 Units
Gross weight
5.27 kg
Net weight
5 kg
Dimensions (Height x Width x Depth)
90mm x 200mm x 420mm
Packaging & Waste
Material/Weight of outer pack
Paper/Cardboard Case (200g)
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