Garlic Powder

Garlic Powder offers a concentrated, savoury flavour that can add depth to a wide range of dishes. It's a convenient way to incorporate garlic flavour without the need for fresh cloves.

To fully appreciate the potential of Garlic Powder, consider these tips: Use a fine-mesh sieve to sift the powder to remove any lumps. Store Garlic Powder in an airtight container in a cool, dark place to preserve its flavour. And, add Garlic Powder gradually to your dishes, as its flavour can be quite potent.

Experiment with Garlic Powder in your culinary creations. Add it to soups, stews, sauces, and marinades for a savoury flavour boost. Or, use it to season roasted vegetables, grilled meats, and pasta dishes. While Garlic Powder is a convenient ingredient, fresh garlic often offers a more complex and nuanced flavour.