Bonemasters’ stocks, glaces and jus are crafted using a traditional open kettle method and 100% natural ingredients.
Veal Glace is an intense reduction made over several hours for an intense flavour.
Veal Glace is free from additives and preservatives, rendering 100% natural in flavour and colour.
Key Information
This product is frozen
Name
Bonemasters Veal Glace
Temperature
Frozen
Version
1.2
Update Date
24/04/2026
Manufacturer
Classic Fine Foods UK Limited
Brand
Description
Bonemasters Europe’s Veal Glace is cooked using a traditional open kettle method, making it 100% natural. Products are delivered frozen. All products are Gluten Free..
Directions For Use
Refrigerate after thawing. Do not refreeze after thawing. Heat from cold pan.
Storage Conditions
Store at -18
Storage Conditions After Opening
Keep in an airtight container in refrigerator (max 7 degrees) Keep in an airtight container after defrosting for up to 5 weeks. DO NOT refreeze after thawing.
Max Shelf Life
545 Days
Shelf Life From Opening
35 Days
Country of origin
Netherlands (the)
Primary Ingredient Origin
Netherlands (the)
Key Information
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
Water, Veal Bones, Onions, Carrots, CELERY, Mushrooms, Tomato Paste, Garlic, Thyme, Bay Leaves, White Peppercorns.
Contains GM Protein
No
Allergens
Inner Component
Weight
1kg