| Name | Reference | Availability | Quick Order |
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Maison Rougié’s Frozen Slices of Raw Duck Foie Gras feature a uniform colour and supple, firm texture, ideal for terrines or searing. Suitable for hot or cold use, they offer elegant presentation and a long shelf life, making them perfect for precise portioning and efficient stock management in professional kitchens.
Rougié has been crafting premium Foie Gras in France for over 145 years, combining traditional expertise with ethical farming. Their Mullard ducks are raised without antibiotics, enjoying free-range living and a carefully regulated diet. Hand-fed with 100% corn, the ducks produce rich, high-quality livers, meticulously selected and deveined by hand. Rougié guarantees exceptional taste, consistency, and animal welfare in every product.
Rougié has been crafting premium Foie Gras in France for over 145 years, combining traditional expertise with ethical farming. Their Mullard ducks are raised without antibiotics, enjoying free-range living and a carefully regulated diet. Hand-fed with 100% corn, the ducks produce rich, high-quality livers, meticulously selected and deveined by hand. Rougié guarantees exceptional taste, consistency, and animal welfare in every product.
| Temperature | Frozen |
| Brand: | Rougie |
This product is frozen
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