| Name | Reference | Availability | Quick Order |
|---|
2GR Wagyu Flapmeat 4-5MBS is a richly flavoured, highly versatile wagyu cut taken from the flank. Known for its deep beefiness and natural tenderness, this cut gains extra succulence from its 4–5 marble score, offering a balanced wagyu experience with gentle buttery notes and pronounced umami.
Flapmeat performs exceptionally well with quick, high‑heat cooking or slow, flavour‑driven marinades, making it a favourite for chefs seeking value, consistency and standout flavour across global cuisines.
Based in New South Wales, Australia, 2GR have an uncompromising pursuit to deliver the finest Wagyu experience that has left no opportunity unexplored for enhancing the quality, texture and flavour of their Wagyu.
| Temperature | Chilled |
| Brand: | 2GR |
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