Sosa Liquid Glucose 60DE
Sosa is one of the leading manufacturers of premium ingredients for gastronomy and pastry. Sosa texturisers all share the same characteristics indispensable in the world’s finest kitchen; flavour neutrality and range of texture.
Liquid Glucose 60DE is traditionally used for pastry, biscuits, ice cream and confectionery.
Gluten Free
| May contain celery, egg, milk, mustard, nuts, peanuts, sesame, soya, sulphites |
Key Information
Name
Sosa Liquid Glucose 60DE
Temperature
Ambient
Version
1.0
Update Date
07/03/2025
Manufacturer
Valrhona UK LTD
Brand
Description
GLUCOSE SYRUP
Directions For Use
Liquid glucose syrup. Indicated for elaborations of pastry and ice cream parlor with high alcohol content. Improves the with ganache servation. Exclusive use for food. Substitute some or all of the sugar or glucose in the recipe.
Storage Conditions
Storage in a dry place (humidity less than 60%). Temperature between 15°C and 25°C. Protect from light and odours.
Storage Conditions After Opening
Is the same than primary shelf life (before opening), provided that storage conditions are respected.
Max Shelf Life
730 Days
Shelf Life From Opening
730 Days
Country of origin
Spain
Key Information
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
Glucose syrup (100%).
Contains GM Protein
No
Allergens
Dietary Suitability
Inner Component
Internal GTIN
8414933012696
Variable Weight Consumer Item
No
Dimensions (Height x Width x Depth)
194mm x 227mm x 227mm
Weight
7kg
Outer Case
GTIN
18414933334337
Units per traded case
2 Units
Gross weight
14.9 kg
Net weight
14 kg
Dimensions (Height x Width x Depth)
205mm x 245mm x 465mm
Packaging & Waste
Material/Weight of outer pack
Paper/Cardboard Case (515g)
Transport packaging
Wood Pallet (23000g)
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