Tate & Lyle Dark Soft Brown Sugar
Dark Soft Brown Sugar
With over 140 years of expertise in producing sugar and syrups, Tate & Lyle have established themselves as market leaders. Their technical expertise and long history of sugar refining enable them to produce the finest quality sugar.
Dark Soft Brown Sugar is a kitchen essential for any pastry chef. Made from 100% pure sugar cane, Dark Soft Brown Sugar is a full bodied velvety sugar with a rich, toffee flavour.
Ideal for adding to fruit cakes, puddings, stews and pies.
Vegan, Gluten Free..
Key Information
Name
Tate & Lyle Dark Soft Brown Sugar
Temperature
Ambient
Version
1.0
Update Date
12/12/2020
Certification
Kosher
Manufacturer
T&L Sugars Limited
Brand
Description
Dark brown soft cane sugar has a moistness and deep, rich molasses flavour make it ideal for full-flavoured or savoury recipes. Often used in brownies, gingerbread, coffee or chocolate cakes, fudge, BBQ sauce, marinades, sweet and sour sauce, and pancake syrups. It is also used in savoury dishes like pies.
Directions For Use
n/a
Storage Conditions
Store in ambient conditions, avoiding extremes in temperature and humidity.
Max Shelf Life
730 Days
Country of origin
United Kingdom
Key Information
None
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
Cane Sugar
Contains GM Protein
No
Artificial Antioxidants
No
Artificial Colours
No
Artificial Flavour Enhancers
No
Artificial Flavourings
No
Artificial Preservatives
No
Artificial Sweeteners
No
Allergens
Dietary Suitability
Inner Component
Internal GTIN
5010115940912
Variable Weight Consumer Item
No
Dimensions (Height x Width x Depth)
260mm x 80mm x 144mm
Outer Case
GTIN
5010115131778
Units per traded case
4 Units
Gross weight
12.97 kg
Net weight
12 kg
Dimensions (Height x Width x Depth)
260mm x 215mm x 337mm
Packaging & Waste
Material/Weight of outer pack
Paper/Cardboard Case (330g)
Transport packaging
Plastic Other (330g)
Wood Other (3000g)
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