With a century of experience creating premium products, Louis Francois is a leader in speciality and technical baking ingredients. Focused on innovation and precision, the company create products that are essential to all pastry chefs.
Calcium Chloride is used with sodium alginate in spherification process. Calcium Chloride (salt) is also used in pickling to keep pickles crisper during the fermentation process.
Key Information
Name
Louis Francois Calcium Chloride
Version
2.0
Update Date
15/01/2025
Certification
Gluten Free
Manufacturer
Louis Francois
Brand
Description
CHLORURE DE CALCIUM in 1 KG Calcium Chloride
Directions For Use
As required
Storage Conditions
dry place < 25°c
Max Shelf Life
720 Days
Country of origin
France
Key Information
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
Calcium Chloride
Contains GM Protein
No
Artificial Antioxidants
No
Artificial Colours
No
Artificial Flavour Enhancers
No
Artificial Flavourings
No
Artificial Preservatives
No
Artificial Sweeteners
No
Allergens
Dietary Suitability
Inner Component
Internal GTIN
3700434800968
Variable Weight Consumer Item
No
Dimensions (Height x Width x Depth)
200mm x 100mm x 100mm
Weight
1kg
Outer Case
GTIN
3700434800975
Units per traded case
12 Units
Gross weight
13.75 kg
Net weight
12 kg
Dimensions (Height x Width x Depth)
21mm x 33mm x 43mm
Packaging & Waste
Material/Weight of outer pack
Paper/Cardboard Case (400g)