Sabarot Pink Coco Beans
For 200 years, Sabarot have been producing authentic French dried pulses and grains for chefs around the world. With close relationships to their farmers, they are able to select the best quality raw ingredients for their products.
Pink Coco Beans are smaller and more tender than white bullion beans. Pink Coco Beans are perfect in salads, soups, as an accompaniment to meat or fish.
Preparation: Soak overnight. Cook the green beans over low heat in 3 times their volume of water for about 80 minutes from boiling.
May contain gluten.
Key Information
Name
Sabarot Pink Coco Beans
Temperature
Ambient
Version
1.0
Update Date
14/08/2025
Manufacturer
Sabarot Wassner
Brand
Description
100% pink coco beans
Directions For Use
Count 80 g of dry products per person. Soak overnight. Cooking : In a saucepan, place in three times their volume of water and cook for an hour and a half. In a pressure cooker in one and a half times their volume of water for 40 minutes.
Storage Conditions
Storage at room temperature, in a dry and ventilated place.
Storage Conditions After Opening
Storage at room temperature, in a dry and ventilated place.
Max Shelf Life
1080 Days
Country of origin
China
Primary Ingredient Origin
China
Key Information
May contains gluten
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
100% pink coco beans
Contains GM Protein
No
Allergens
Inner Component
Internal GTIN
3111950002680
Variable Weight Consumer Item
No
Dimensions (Height x Width x Depth)
170mm x 95mm x 75mm
Weight
1kg
Outer Case
GTIN
23111952046198
Units per traded case
10 Units
Gross weight
10.51 kg
Net weight
10 kg
Dimensions (Height x Width x Depth)
175mm x 373mm x 197mm
Packaging & Waste
Material/Weight of outer pack
Paper/Cardboard Tray (114g)
Paper/Cardboard Label (1g)
Transport packaging
Wood Pallet (25000g)
Plastic Pallet Wrap (200g)
Paper/Cardboard Label (1g)
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