Sabarot Red Quinoa
For 200 years, Sabarot have been producing authentic French dried pulses and grains for chefs around the world. With close relationships to their farmers, they are able to select the best quality raw ingredients for their products.
Red Quinoa is a unique grain, with great flavour and colour. Red Quinoa has a stronger, nuttier flavour than white quinoa varieties and a vibrant red colour that will add to your dishes. Ideal for salads or serve with fish and meat dishes.
Chef's tip: Boil on a low heat for 10 minutes in water 3 times its volume.
Allergens: Gluten
Key Information
Name
Sabarot Red Quinoa
Temperature
Ambient
Version
1.0
Update Date
04/08/2025
Certification
Vegan
Manufacturer
Sabarot Wassner
Brand
Description
100% Red Quinoa
Directions For Use
Allow 80 g of dry ingredients per person. Cooking: Place in three times their volume of cold water in a saucepan and cook for 10 to 15 minutes.
Storage Conditions
Storage at room temperature, in a dry and ventilated place.
Storage Conditions After Opening
Storage at room temperature, in a dry and ventilated place.
Max Shelf Life
1095 Days
Shelf Life From Opening
1095 Days
Country of origin
Peru
Primary Ingredient Origin
Peru
Key Information
May contains gluten
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
100% Red quinoa
Contains GM Protein
No
Allergens
Inner Component
Internal GTIN
3111952014629
Variable Weight Consumer Item
Yes
Dimensions (Height x Width x Depth)
175mm x 373mm x 197mm
Weight
1kg
Outer Case
GTIN
23111952044194
Units per traded case
10 Units
Gross weight
10 kg
Net weight
10 kg
Dimensions (Height x Width x Depth)
175mm x 373mm x 197mm
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