| Name | Reference | Availability | Quick Order |
|---|
Terre Exotique Espelette Chilli Pepper Purée is a vibrant paste made from PDO-certified Espelette peppers, blended with vinegar and salt. Mild yet aromatic, it offers fruity notes of dried tomato and hay with gentle heat.
Ideal for vinaigrettes, marinades, sauces, or as a condiment on foie gras and cheese toast. A versatile ingredient that adds depth and Basque character to fish, meat, and vegetable dishes.
Founded in 1998 after discovering Penja pepper in Cameroon, Terre Exotique sources gourmet salts, peppers, spices, and herbs from around the world. Every step, from harvest to packaging, reflects their deep culinary expertise. Based in France, they inspire chefs globally with bold, exotic flavours and a passion for gastronomic creativity.
| Temperature | Ambient |
| Brand: | Terre Exotique |
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