Profuma Smoked and Cooked Duck Breast is a fully prepared delicacy, offering chefs convenience without sacrificing depth of flavour. Hot-smoked over hickory wood, it delivers a bold, smoky aroma balanced by tender texture and rich duck taste. Each breast is ready to slice, serve, or gently reheat, making it ideal for fast-paced kitchens.
Profuma Smoked and Cooked Duck Breast works beautifully in salads, sandwiches, pasta dishes, or as part of a charcuterie board. Serve warm with fruit-based sauces or cold with pickled vegetables for a refined starter. For best results, slice thinly across the grain and allow to reach room temperature before plating.
Founded in 1991, Profuma blends traditional family recipes with modern innovation to produce premium fresh, smoked, cooked, and frozen meat products. Based in Brussels, the company is BRC-certified and committed to quality, sustainability, and full traceability. With a strong presence across Europe, Profuma is trusted by chefs and clients worldwide.