| Name | Reference | Availability | Quick Order |
|---|
Black Foot Sliced Iberian Salami is an exceptional salami made from British-reared Iberian pork, nourished on a specially formulated non‑soy diet.
This salami is seasoned with salt, pepper, and garlic before being fermented to perfection with low nitrites. It delivers a rich yet delicate profile, dark in colour, melting white fat, supple texture, and a lingering depth of flavour. Ideal served at room temperature.
Rare & Pasture is an award‑winning B‑Corp charcuterie producer based at Fowlescombe Farm in Devon. By embracing traditional methods, regenerative farming practices, and the highest welfare standards, they offer artisan meats free from artificial additives and preservatives.
| Temperature | Chilled |
| Brand: | Rare & Pasture |
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