Cinq Degres Ouest Frozen Raw Canadian Lobster Meat Claws And Knuckles

Frozen Raw Canadian Lobster Meat Claws and Knuckles is sourced from wild lobsters caught off the coasts of New Brunswick and Nova Scotia. Carefully handled and kept in tanks to reduce stress, the lobsters are selected for their high protein levels, ensuring premium meat quality. This halal-certified product offers sweet, tender meat from the claws and knuckles, ideal for refined seafood dishes.

To prepare Frozen Raw Canadian Lobster Meat Claws and Knuckles, thaw gently in the fridge and cook using your preferred method: steaming, poaching, or sauteing. The meat is processed using a patented high-pressure technique developed in France, preserving its natural texture and flavour. Perfect for lobster rolls, bisques, pasta, or elegant starters.

Based in Lorient, Cinq Degres Ouest delivers premium Blue and Canadian lobster using cutting-edge, eco-friendly technology. Their high-pressure shelling and cryogenic freezing preserve flavour, texture, and freshness year-round. MSC-certified and Sashimi-grade, their lobster is sustainably sourced, easy to portion, and perfect for chefs seeking quality, convenience, and culinary excellence.