For nearly 100 years Valrhona have led the way in chocolate production, from responsible sourcing to every step along the production process. Using innovative techniques and professional expertise Valrhona have created some of the finest chocolates in the world.
Valrhona Milk Chocolate Bags Andoa 39% has a rich fresh milk flavour, and chocolatey sweetness, the Andoa's flavour is enhanced with a slight bitterness.
Valrhona Milk Chocolate Bag Andoa Organic 39% is suitable for ganache, moulding, mousse and coating.
Key Information
Name
Valrhona Milk Chocolate Bags Andoa Organic 39%
Version
1.1
Update Date
31/01/2025
Certification
Halal
Category
Retail
Manufacturer
Valrhona UK LTD
Brand
Description
Andoa Milk unfurls through warm, mellow notes of dairy milk, much like a pan pipe melody drifting over the foothills of the Andes.
Directions For Use
Coating, Moulding ,Bar Mousses, Cream mix and Ganache, Ice creams and Sorbets
Storage Conditions
In a dry place where temperature is maintained at 16-18°C
Storage Conditions After Opening
After use, close hermetically the product to protect its properties and store it in the temperatures recommended up to the best-before date registered on the packaging.
Max Shelf Life
457 Days
Shelf Life From Opening
244 Days
Country of origin
France
Key Information
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
cane sugar*, cocoa butter*, whole MILK powder*, cocoa beans from Peru*, emulsifier (sunflower lecithin*).
Contains GM Protein
No
Allergens
Dietary Suitability
Inner Component
Internal GTIN
3395321070267
Variable Weight Consumer Item
No
Dimensions (Height x Width x Depth)
250mm x 190mm x 110mm
Weight
3kg
Outer Case
GTIN
3395328209370
Units per traded case
3 Units
Gross weight
9.5 kg
Net weight
9 kg
Dimensions (Height x Width x Depth)
272mm x 210mm x 344mm
Packaging & Waste
Material/Weight of outer pack
Paper/Cardboard Case (400g)
Transport packaging
Wood Pallet (23000g)