Sosa Naturfoam
Key Information
Name
Sosa Naturfoam
Temperature
Ambient
Version
1.0
Update Date
13/03/2025
Manufacturer
Valrhona UK LTD
Brand
Description
FOAMING AGENT FOR FLAVOURED DRINKS
Directions For Use
Add Naturfoam to the hot or cold liquid and stir with the help of an electric mixer incorporating air into the liquid, until foam forms on the surface. We can also generate foam with an air pump (Foam kit 100% chef). Sparkling agent for flavored drinks. Easily dissolves in any aqueous liquid, hot or cold. Works with liquids over a wide pH range. Frothing flavored, carbonated or non-carbonated drinks, concentrates such as fruit syrups and waterbased drinks, dairy products, cereals, seeds, nuts, vegetables or fruits, also sports drinks, energy drinks and drinks containing ferments.
Storage Conditions
Storage in a dry place (humidity less than 60%). Temperature between 15°C and 25°C. Protect from light and odours.
Storage Conditions After Opening
Is the same than primary shelf life (before opening), provided that storage conditions are respected.
Max Shelf Life
730 Days
Shelf Life From Opening
730 Days
Country of origin
France
Key Information
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
Maltodextrin (95.3%), Foaming agent: quillaia extract (E999) (4.7%).
Contains GM Protein
No
Allergens
Dietary Suitability
Inner Component
Internal GTIN
8414933010791
Variable Weight Consumer Item
No
Dimensions (Height x Width x Depth)
165mm x 100mm x 100mm
Weight
400g
Outer Case
GTIN
18414933010798
Units per traded case
6 Units
Gross weight
3.17 kg
Net weight
2.4 kg
Dimensions (Height x Width x Depth)
177mm x 210mm x 315mm
Packaging & Waste
Material/Weight of outer pack
Paper/Cardboard Case (232g)
Transport packaging
Wood Pallet (23000g)
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