Valrhona Gianduja & Cocoa Dusted Almonds
For nearly 100 years Valrhona have led the way in chocolate production, from responsible sourcing to every step along the production process. Using innovative techniques and professional expertise Valrhona have created some of the finest chocolates in the world.
Valrhona Gianduja & Cocoa Dusted Almonds are the perfect gift for any celebration. Valrhona Gianduja & Cocoa Dusted Almonds are perfectly crunchy almonds coated in Gianduja chocolate & rolled in cocoa.
Allergens: Nuts, milk. May contain gluten, egg, soya
Key Information
Name
Valrhona Gianduja & Cocoa Dusted Almonds
Temperature
Ambient
Version
1.0
Update Date
09/04/2025
Category
Pastry
Manufacturer
Valrhona UK LTD
Brand
Description
Valencia Almonds coated in Gianduja dusted with cocoa. Intense cocoa flavor. Crunchy and melty.
Directions For Use
To market.
Storage Conditions
In a dry place where temperature is maintened at 16-18°C / 60-64°F
Storage Conditions After Opening
After use, close hermetically the product to protect its properties and store it in the temperatures recommended up to the best-before date registered on the packaging.
Max Shelf Life
365 Days
Shelf Life From Opening
365 Days
Country of origin
France
Primary Ingredient Origin
Spain
Key Information
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
sugar 27.83%, ALMONDS from Spain 25.6%, cocoa butter 13.2%, HAZELNUTS 12.9%, whole MILK powder 9.6%, cocoa beans 7.5%, cocoa powder 3.2%, emulsifier (sunflower lecithin 0.1%), natural vanilla extract 0.07%
Contains GM Protein
No
Allergens
Dietary Suitability
Inner Component
Internal GTIN
3395328458990
Variable Weight Consumer Item
No
Dimensions (Height x Width x Depth)
80mm x 175mm x 260mm
Weight
2kg
Outer Case
GTIN
3395328459003
Units per traded case
6 Units
Gross weight
13.04 kg
Net weight
12 kg
Dimensions (Height x Width x Depth)
259mm x 366mm x 366mm
Packaging & Waste
Material/Weight of outer pack
Paper/Cardboard Case (500g)
Transport packaging
Wood Pallet (23000g)
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