Brie Full Wheel (Pasteurised)
Montslavy Brie is a classic French cheese with a slightly sweet, creamy flavour with hints of earthy mushroom and nuts.
| Name | Reference | Availability | Quick Order |
|---|
Montsalvy Brie is a French cheese made from unpasteurised cow’s milk.
With a delicate, soft rind and velvety centre, Montsalvy Brie has a sweet, creamy flavour with hints of earthy mushroom and nuts.
Montsalvy Brie is best eaten an hour after being removed from the refrigerator to improve its soft texture. Its full wheel format is ideal for professional kitchens and cheese counters, delivering consistent quality and a rich, buttery flavour that pairs beautifully with fruit, charcuterie, or fresh bread.
It is a perfect addition to a cheese board and pairs well with figs, grapes, candied walnuts and pecans. Traditionally served with champagne.
Take a look at our full selection of continental fine cheese here.
| Temperature | Chilled |
| Brand: | Montsalvy |
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