Frozen Pork Ribs St Louis
Frozen Pork Ribs St Louis
| Name | Reference | Availability | Quick Order |
|---|
St Louis Style Pork Ribs a chef's choice for exceptional flavour and versatility. Expertly trimmed for uniformity, these ribs offer a generous amount of succulent meat and rich marbling, delivering a hearty, satisfying experience in every bite.
Why St Louis Style?
This cut is taken from the spare ribs and trimmed to create a rectangular rack with superior meat coverage and balanced fat content. The result is a rib that cooks evenly and delivers bold, traditional pork flavour, perfect for professional kitchens and BBQ.
Key Features:
Generously Meaty: Thick, tender ribs with excellent marbling for maximum juiciness.
Versatile Preparation: Ideal for grilling, roasting, or slow cooking adaptable to any menu style.
Authentic Flavour: Traditional pork taste that enhances both classic and contemporary dishes.
Chefss Cooking Guide:
Grill: Apply your signature rub, grill over medium-high heat, and turn occasionally for a smoky, tender finish.
Slow Cook: For fall-off-the-bone perfection, cook low and slow with spices and broth or BBQ sauce for 6-8 hours.
Oven Roast: Roast at 160C for 2.5-3 hours covered, then finish at 220C uncovered for a crisp, caramelized crust.
| Temperature | Frozen |
| Brand: | JBS Global |
This product is frozen
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