Frozen Veal Caul Fat
Reference: VVE159F
Packaging: 22KG 
Frozen Veal Caul Fat
| Name | Reference | Availability | Quick Order |
|---|
With over 50 years experience, Vercelli offers high quality veal from calves born, farmed and slaughtered in Italy.
Frozen Veal Caul Fat is a thin membrane that is used as casing for other meat preparations like sausages, or to cover meat patties or meatballs.
Frozen Veal Caul Fat gives a more succulent flavour and additional moisture to meat.
| Temperature | Frozen |
| Origin: | Italy |
| Certification: | Halal |
| Brand: | Casa Vercelli |
This product is frozen
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