For 200 years, Sabarot have been producing authentic French dried pulses and grains for chefs around the world. With close relationships to their farmers, they are able to select the best quality raw ingredients for their products.
White Coco Beans are smaller and more tender than white bullion bean. White Coco Beans are ideal for salads, soups or as a accompaniment to meat. Chef's tip: Soak overnight and then cook over a low heat in 3 times their volume of water for 80 mins.
May contain gluten.
Key Information
Name
Sabarot White Coconut Beans
Temperature
Ambient
Version
1.0
Update Date
29/07/2025
Manufacturer
Sabarot Wassner
Brand
Description
100% White coco beans
Directions For Use
Allow 60 g of dry products per person. Soak overnight. Cooking : In a saucepan, place in three times their volume of water and cook for one hour and 20 minutes. In a pressure cooker in one and a half times their volume of water for 35 minutes.
Storage Conditions
Storage at room temperature, in a dry and ventilated place.
Storage Conditions After Opening
Storage at room temperature, in a dry and ventilated place.
Max Shelf Life
1095 Days
Shelf Life From Opening
1095 Days
Country of origin
Ethiopia
Primary Ingredient Origin
Not Applicable
Key Information
May contains of gluten
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
100% White coco beans
Contains GM Protein
No
Allergens
Inner Component
Internal GTIN
3111950002253
Variable Weight Consumer Item
No
Dimensions (Height x Width x Depth)
175mm x 373mm x 197mm
Weight
1kg
Outer Case
GTIN
23111952044170
Units per traded case
10 Units
Gross weight
10.2 kg
Net weight
10 kg
Dimensions (Height x Width x Depth)
175mm x 373mm x 197mm
Packaging & Waste
Material/Weight of outer pack
Paper/Cardboard Tray (114g)
Paper/Cardboard Label (1g)
Transport packaging
Wood Pallet (25000g)
Plastic Pallet Wrap (200g)
Paper/Cardboard Label (1g)