Lamb Shoulder Confit
Final clearance at a reduced price- shop before it’s gone for good.
Bring depth of flavour and melt-in-the-mouth texture to your menu with Cuisine Solutions Lamb Shoulder Confit, prepared using sous vide precision. This premium cut is seasoned and cooked slowly to achieve unparalleled tenderness and rich, savoury taste.
Key Features:
- Sous Vide Perfection – Locks in flavour and moisture for consistent results.
- Ready-to-Serve – Simply reheat and finish for effortless plating.
- Premium Quality – Ideal for fine dining, banqueting, and catering.
- Versatile Applications – Pair with Mediterranean herbs, root vegetables, or bold sauces.
Why Chefs Love It:
Sous vide confit ensures a luxurious texture and deep flavour profile, making it a standout choice for signature dishes. Perfect for reducing prep time without compromising on quality.
Key Information
This product is frozen
Name
Lamb Shoulder Confit
Temperature
Frozen
Version
1.0
Update Date
27/03/2026
Manufacturer
Classic Fine Foods UK Limited
Brand
Description
Lamb Shoulder Confit
Directions For Use
Thaw the product in its pouch for 12h at 4.C Water bath or steam oven: 20 min at 70.C (Snack on each face) Traditional oven : 15 min at 180.C
Storage Conditions
Store at -18°C.
Storage Conditions After Opening
Never refreeze thawed products
Max Shelf Life
548 Days
Country of origin
United Kingdom
Primary Ingredient Origin
Ireland
Key Information
Nutrition & Composition
Each 100g Contains
Ingredients & Additives
Ingredients
Lamb shoulder 99.4%, Salt, White pepper, nutmeg.
Contains GM Protein
No
Allergens
Outer Case
Units per traded case
50 Units
Gross weight
13.2 kg
Net weight
12.5 kg
Dimensions (Height x Width x Depth)
325mm x 300mm x 390mm